Author:Linck, Ernestine Sewell and Roach, Joyce Gibson w

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Eats : A Folk History of Texas Foods

By: Linck, Ernestine Sewell and Roach, Joyce Gibson w/foreword by Lee, James Ward

Price: $31.45

Publisher: Fort Worth, TX, Texas Christian Univ Press: 1989

Inscription: Signed by Illustrator(s)

Seller ID: 009000

ISBN: 0875650325

Condition: Very Good


257 pp, quarterbound with tan papercovered boards w/blu cloth spine w/black letters & eats spelled out with vegetables on front cover, dj maroon-blk-wht w/color pictorial front of pinic & photo of authors on the back, illustrated endpapers, SIGNED by the illustrator. Book for Texans to treasure. View more info

Eats : A Folk History of Texas Foods

By: Linck, Ernestine Sewell and Roach, Joyce Gibson w/foreword by Lee, James Ward

Price: $31.45

Publisher: Fort Worth, TX, Texas Christian University Press: 1989

Inscription: Signed by Illustrator(s)

Seller ID: 019164

ISBN: 0875650325

Condition: Very Good


257 pp, quarterbound with tan papercovered boards w/blu cloth spine w/black letters & eats spelled out with vegetables on front cover, dj maroon-blk-wht w/color pictorial front of pinic & photo of authors on the back, illustrated endpapers, SIGNED by the illustrator. Book for Texans to treasure. View more info