Category: Cook Book

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Pennsylvania Dutch Cook Book : of Fine Old Recipes

By: Culinary Arts Press

Price: $19.98

Publisher: Reading, PA, Culinary Arts Press: 1936

Seller ID: 039293

Condition: Good


48 pp, light brown SC wraps w/black-and-white illustrated front w/black lettering. Collection of tried and tested recipes made famous and handed down by the early Dutch settlers in Pennsylvania, includes poems & brief history of Pennsylvania Dutch cookery. some soiling to some of the pages & covers, spine of covers split bottom half. View more info

Polish Cookbook

By: Czerny, Zofia and translated by Cekalska, Christina and Miler, May

Price: $28.26

Publisher: Warsaw, Poland, Panstwowe Wydawnictwo Ekonomiczne: 1975

Edition: 2nd Edition

Seller ID: 030513

Condition: Good+


496 pp, grey cloth covered boards w/black lettering w/green-black-orange illustrated front & back cover, glossy black dj w/wht-orange on spine w/color illustrated front panel, brown-wht illustrated endpapers. Cook book contains 1200 recipes for appetizers, soups, vegetarian dishes, meats, fish, sauces, cakes, desserts, and beverages from the Polish culture. stain on top edge of back cover, spine and top front corner of the boards, small chips on the corners and slight wr... View more info

Roald Dahl's Revolting Recipes

By: Dahl, Roald & Dahl, Felicity & Fison, Josie

Price: $17.00

Publisher: New York, NY, Scholastic Inc.: 1995

Edition: First Thus

Seller ID: 034878

ISBN: 0590647997

Condition: Very Good+


61 pp, glossy orange-yel-purple-green-red color illustrated front panel w/black lettering on the spine. A collection of recipes from the different books that Roald Dahl had written. It is an interpretation of some of the scrumptious and wonderfully disgusting dishes that appear in Roald's books. prev owner wrote on the title page. View more info

Sally Danforth's Cookbook

By: Danforth, Sally

Price: $5.91

Publisher: Jefferson, MO, Sally Danforth:

Seller ID: 050529

Condition: Very Good


44 pp, glossy white SC wraps w/black-and-white photo on the front. Collection of recipes from Sally Danforth and two of her daughters while her husband Jack was serving as attorney General for the state of Missouri. He later was elected and served as a US Senator from Missouri. View more info

DARI ANN'S RECIPES

By: Dari Ann, Illustrated by Photos

Price: $11.01

Publisher: Springfield, MO, Producers Creamery Company: 1945

Seller ID: 032429

Condition: Good-


64 pp, red-wht checkered SC wraps w/black lettering w/pictorial of hand on front & can of Daricraft Milk on back panel. Booklet with many of the recipes calling for Daricraft homogenized evaporated milk. They were planned to aid in providing the needed daily milk requirements. Contains brief history of Daricraft, menus, and two pages of famous stars with a recipe from each. Some of the stars are Pauleet Goddard, Veronica Lake, Susan Hayward, Joe Brown, Joan Bennett, Dick... View more info

De Grazia and Mexican Cookery

By: Davenport, Rita

Price: $63.75

Publisher: Tucson, AZ, Arizona Highways: 1976

Inscription: Signed by Illustrator

Seller ID: 036803

Condition: Very Good


64 pp, glossy wht SC wraps w/wht comb w/color illustrated front panel, signed on the verso of the front cover. color illustrations on 54 of the pages. View more info

Let's Cook it Right : Good Health comes from Good Cooking

By: Davis, Adelle

Price: $19.98

Publisher: New York, NY, Harcourt, Brace and Company: 1947

Seller ID: 040112

Condition: Very Good


x, 626 pp, green-yel cloth covered boards, white-green illustrated & text endpapers. The book was written to provide information about nutrition in planning and preparing meals to attain ideal health. The book presents information on planning menus, using seasonings, colorings and flavorings. How to organize the kitchen for efficiency. How to make delicious gravies and how to dress up meats with dressings, and more. View more info

Let's Cook it Right : Good Health comes from Good Cooking

By: Davis, Adelle

Price: $40.38

Publisher: New York, NY, Harcourt, Brace and Company: 1947

Seller ID: 040113

Condition: Very Good


x, 626 pp, green-yel cloth covered boards, white-green illustrated & text endpapers. The book was written to provide information about nutrition in planning and preparing meals to attain ideal health. The book presents information on planning menus, using seasonings, colorings and flavorings. How to organize the kitchen for efficiency. How to make delicious gravies and how to dress up meats with dressings, and more. dj rubbed along edges, light stain on front fl... View more info

THE POTATO BOOK

By: Davis, Myrna w/foreword by Capote, Truman

Price: $24.65

Publisher: New York, NY: Wm. Morrow & Company, Inc. 1973:

Seller ID: 031090


Hard Cover. Very Good/Very Good. Sm8vo from 7-1/2" to 8" Tall. 95 pp, brown boards w/wht lettering, dj glossy wht w/dark brown-red lettering w/color illustrated front panel and black-and-wht illustrated back panel. Not only is the Potato Book a cookbook w/recipes but it also has assorted portraits of potatoes by 23 talented artists, games, beauty hints and Capote's advice on the perfect way to serve potatoes' and a potato diet. Some of the artists are: Milton Gla... View more info

The Spice Cookbook

By: Day, Avanelle and Stuckey, Lillie

Price: $16.79

Publisher: New York, NY, David White Company: 1964

Edition: 2nd Printing

Seller ID: 031078

Condition: Good+


xiv, 623 pp, quarterbound w/light green cloth boards w/brown cloth spine w/gilt letters, color illustrated endpapers. Complete book of spice & herb cookery, containing 1400 recipes f/traditional American & classic international cuisine. tear bottom of spine, repaired, boards rubbed View more info

The Spice Cookbook

By: Day, Avanelle and Stuckey, Lillie

Price: $25.08

Publisher: New York, NY, David White Company: 1964

Edition: Book Club (BCE/BOMC)

Seller ID: 035119

Condition: Very Good


xiv, 623 pp, quarterbound w/light green cloth boards w/brown cloth spine w/gilt letters, color illustrated endpapers. Complete book of spice & herb cookery, containing 1400 recipes f/traditional American & classic international cuisine. small stains on fore & bottom edges, dj small tears top & bottom edge of back panel. View more info

The Spice Cookbook

By: Day, Avanelle and Stuckey, Lillie

Price: $16.79

Publisher: New York, NY, David White Company: 1964

Edition: 2nd Printing

Seller ID: 049711

Condition: Very Good


xiv, 623 pp, quarterbound w/light green cloth boards w/brown cloth spine w/gilt letters, color illustrated endpapers. Complete book of spice & herb cookery, containing 1400 recipes f/traditional American & classic international cuisine. tear bottom of spine, repaired, boards rubbed View more info

The Gold Cook Book

By: De Gouy, Louis P.

Price: $19.98

Publisher: Philadelphia, PA, Chilton Company - Book Division: 1960

Edition: Book Club (BCE/BOMC)

Seller ID: 049140

Condition: Very Good


xvi, 1256 pp, white papercovered boards w/gilt lettering on the spine & front cover, gilt-black dj w/wraparound pattern. The book contains more than 2500 recipes for American and European dishes. The author has included in the book anecdotes and amusing tales on the origin and history of various foods and idshes, with bits of philosophy and poetry about the art of cooking and eating. small chips along the dj top panel and small wrinkles along the bottom edge of the d... View more info

The Gold Cook Book

By: De Gouy, Louis P.

Price: $19.98

Publisher: Philadelphia, PA, Chilton Company - Book Division: 1960

Edition: Book Club (BCE/BOMC)

Seller ID: 049535

Condition: Very Good


xvi, 1256 pp, white papercovered boards w/gilt lettering on the spine & front cover, gilt-black dj w/wraparound pattern. The book contains more than 2500 recipes for American and European dishes. The author has included in the book anecdotes and amusing tales on the origin and history of various foods and idshes, with bits of philosophy and poetry about the art of cooking and eating. small chips along the dj top & bottom edges. prev owner's stamp on the FPD. View more info

The Mixer, Hand Mixer and Blender Cookbook

By: De Proft, Melanie

Price: $10.84

Publisher: Chicago, IL, Spencer Press, Inc.: 1954

Seller ID: 005506

Condition: Very Good-


256 pp, glossy black SC wraps, w/full color pictorial front & back & full color pictorial endpapers. Three seperate and complete cookbooks in one. The staff home economists of the Culinary Arts Institute were the contributors to this cookbook. The plastic lamination is starting to peel on the front edge of the rear cover and on bottom front corner of the front panel. slight foxing to the edges of the book. View more info

In Memmory's Kitchen : a Legacy from the Women of Terezín

By: de Silva, edited by Cara & translated by Brown Bianca Steiner w/foreword by Berenbaum, Michael

Price: $9.14

Publisher: Northvale, NJ, Jason Aronson Inc.: 1996

Edition: 8th Printing

Seller ID: 050988

ISBN: 1568219024

Condition: Very Good+


xliv, 110 pp, [2], black clothcovered boards w/gilt lettering on the spine, glossy grey-black dj w/illustrated front panel of women in concentration camp kitchen. The book was written by undernourished and starving women in the Czechoslovakian ghetto/concentration camp of Terezín (also known as Theresienstadt), the recipes gave instructions from making beloved dishes in the rich, robust Czech tradition. Sometimes steps or ingredients are missing, the gaps a painful ... View more info

Dictionary of Cooking

By: de Sola, Ralph and Dorothy w/intro by Bracken, Peg

Price: $11.86

Publisher: New York, NY, Meredith Press: 1969

Edition: First Edition

Seller ID: 027447

Condition: Very Good-


246 pp, green cloth covered boards w/red lettering, dj wht w/dark green wraparound illustration w/red lettering. The book contains approximately 8,000 terms & their definitions relating to utensils, ingredients, or cooking methods. dj has 1/2" x 5" chip missing on edge of front spine, dj chipped top front corner 1/2" x 2", dj stain on front cover, boards light stain on front cover where large chip is missing & underneath the stain on front cover. View more info

The Mini Page kids' Cookbook

By: Debnam, Betty

Price: $28.01

Publisher: Kansas City, KS, Andrews and McMeel, Inc.: 1979

Edition: 2nd Printing

Seller ID: 026936

ISBN: 0836242025

Condition: Very Good


128 pp, light orange SC wraps w/red-blk lettering w/color illustrated front w/wht plastic comb. Easy-to follow recipes for beverages, snacks, desserts, and main courses accompanied by brief instructions in general cooking techniques. View more info

NEW DELINEATOR RECIPES

By: Delineator Home Institute

Price: $8.46

Publisher: The Butterick Publishing Company: 1929

Seller ID: 033609

Condition: Good


iii, 222 pp, dark green cloth covered boards w/yel lettering & deco on front panel. The book contains food facts, simple menus, sandwiches, garnishes, sauces, entrees, vegetables, salads, cookies, cakes, gelatin, puddings, pastries, and others. covers rubbed w/some wear to the edges, light stain on top edges of pages. View more info

Follow the Smoke : 14,783 Miles of Great Texas Barbecue : Places, People, secrets and Recipes!

By: DeMers, John

Price: $15.73

Publisher: Houston, TX, Bright Sky Press: 2008

Edition: First Edition

Seller ID: 050266

ISBN: 1933979224

Condition: Very Good+


256 pp, dark SC wraps w/white-yellow lettering w/color pictorial front & rear covers. The author traveled the state of Texas to eat in 119 barbecue joints. The book is part travelogue, part food orgy and part oral history and allows DeMers to look deeper into the Lone Star State's barbecuing. View more info