Category: Cook Book

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Taming the Wild Mushroom : A Culinary Guide to Market Foraging

By: Bessette, Arleen Rainis & Bessette, Alan E.

Price: $29.33

Publisher: Austin, TX, University of Texas Press: 1993

Edition: First Edition

Seller ID: 051265

ISBN: 0292707983

Condition: Very Good+


113 pp, grey cloth covered boards w/glossy dj w/tan-wht-grey-brown color pictorial front, black spine w/wht lettering and brown back panel. Cooking guide devoted to choosing & preparing the mushroom species now available in many grocery stores. The book contains fifty-seven original species-specific recipes, from appetizers, soups, and salads to meat and begetarian entrees to sauces ands accompaniments. A dozen wild & cultivated species are covered in the book, inc... View more info

Barbecue Book

By: Better Homes & Gardens

Price: $5.91

Publisher: New York, NY, Meredith Press: 1968

Edition: 4th Printing

Seller ID: 002549

Condition: Very Good


157 pp, pictorial boards. Simplest form of outdoor cooking takes place around the barbecue. Has recipes f/meat, poultry, fish, sauces,& marinades, plus vegetables, salads, & relishes. Gives directions on fire building. sl bump & wear corners View more info

American Women's Bicentennial Cook Book 1776-1976

By: Bicentennial Cook Book Corporation

Price: $9.14

Publisher: DeSoto, TX, E. E. Hollingsworth: 1975

Seller ID: 034662

Condition: Very Good+


200 pp, wht boards w/red-blu embossing on the front cover. The book lists a recipe for each year from 1776 to 1976. The book was a horizon project of the DeSoto, Texas American Revolution Bicenteenial Committee. View more info

Carnation Cook Book

By: Blake, Mary

Price: $7.23

Publisher: Milwaukee, WI, The Carnation Company: 1942

Seller ID: 025891

Condition: Very Good-


93 pp, index, brown-wht lace pattern SC wraps. Collection of recipes from the Carnation company, and in the booklet they also promote Irradiated Carnation Milk. back cover bottom front has 5/8" x 2-3/8" corner cut out. View more info

Cook Book for Lovers Only #10055

By: Bondi, Peter and edited by Baker, Deborah

Price: $21.25

Publisher: New York, NY, Pocket Books, Inc.: 1965

Edition: 2nd Printing

Seller ID: 038430

Condition: Good+


64 pp, narrow red-wht-black color illustrated covers w/white comb at the top edge. the book is 4-1/2" wide and 10-5/16" tall with the hinge on the top edge. Collection of recipes for picnics, week-end brunches, luncheons, after theatre suppers, fireside dinners, candlelight dinners, special occasion dinners, kiss and make up suppers, desserts, and more for two. some rubbing to the edges and slight soiling. View more info

Cook Book for Lovers Only #10055

By: Bondi, Peter and edited by Baker, Deborah

Price: $23.76

Publisher: New York, NY, Pocket Books, Inc.: 1965

Edition: First Edition

Seller ID: 050552

Condition: Very Good-


64 pp, narrow red-wht-black color illustrated covers w/white comb at the top edge. the book is 4-1/2" wide and 10-5/16" tall with the hinge on the top edge. Collection of recipes for picnics, week-end brunches, luncheons, after theatre suppers, fireside dinners, candlelight dinners, special occasion dinners, kiss and make up suppers, desserts, and more for two. Plastic comb has breaks in three slots. View more info

HOME-TYPE FORMULAS for CAKE-BAKERS

By: Bordon Food Products Co., Photos & Illustration

Price: $21.25

Publisher: New York, NY: The Bordon Food Products Co. 1952:

Seller ID: 025196


Soft Cover. Very Good/No Jacket. Narrow 8vo - over 8" - 9" Tall. 32 pp, brown w/black letterin SC wraps. A variety of fast-selling items made with Borden's Parlac whole milk powder. Collection of baking recipes using dry whole milk as one of the ingredients. View more info

Tested Recipes from "The Woman's hour"

By: Bradford, Betty

Price: $16.58

Publisher: San Antonio, TX, Pioneer Flour Mills:

Inscription: Signed by Author

Seller ID: 025171

Condition: Good+


56 pp, tan SC wraps w/dark brown lettering & illustrations, SIGNED by author on verso of the front cover, stamped on verso about Betty Bradford's radio show at 3:30 monday thru friday at KABC-680 on your dial. The covers have some soiling, some soiling to the pages. Contains recipes submitted by Ladies from the Central Texas area. View more info

New Orleans Creole Recipes

By: Bremer, Mary Moore

Price: $9.78

Publisher: Metairie, LA, Dorothea Thompson: 1969

Edition: 24th Edition

Seller ID: 035663

Condition: Very Good-


86 pp, (4) index, light brown SC wraps w/red plastic binding, illustrated front cover. The booklet contains recipes for beverages, soups, gumbos, fish, shell-fish, game, poultry, meats, sauces, stuffings, omelettes, fritters, hors d' ouvres, sandwiches, salads, vegetables, pastries, desserts, candies, pickles, preserves, drinks and other items. light soiling on the front & rear covers. View more info

Texas on the Halfshell: a Cookbook of Tex-Mex, Barbecue, Chili and Lone Star Delights

By: Brittin, Phil and Daniel, Joe

Price: $18.28

Publisher: New York, NY, Doubleday & Company, Inc.: 1982

Edition: 13th Printing

Seller ID: 049143

ISBN: 0385179049

Condition: Very Good


239 pp, glossy black-orange-red SC wraps w/color pictorial front panel and black-and-white pictorial of the authors on the rear panel. The book contains directions on how to build an authentic Texas barbecue pit, what firewood to use adn proper cooking and eating instructions. It also contains a list of Texas barbecue joints. The chili chapter contains a brief history and glimpse of the madness known as "Chili Mania" that plagues the state of Texas. The Tex... View more info

Dressed to Grill: Savvy Recipes for Girls Who Play With Fire

By: Brooks, Karen & Morgan, Diane & Darmon, Reed

Price: $10.63

Publisher: San Francisco, CA, Chronicle Books Llc: 2002

Edition: 2nd Printing

Seller ID: 038672

ISBN: 0811831396

Condition: Very Good


108 pp, wht-red-tan-blu boards w/color illustrated front & rear panels w/wire binding. Book about grilling, w/big flavors, big spices, experimentation, and improvisation. The recipes are leaner, more expressive and more open to interpretation. The book begins with cool tools and hot techniques, followed by marinades, rubs, & pastes, low-fat, sides, and entertaining. View more info

COOKING IS FUN

By: Brubaker, Miriam H.

Price: $6.59

Publisher: Chicago, IL, National Dairy Council: 1961

Edition: Reprint

Seller ID: 033247

Condition: Very Good


15 pp, green SC wraps w/wht-green illustrations front & back covers. Book written for children to help them learn how to prepare a few simple foods. Teaches them how to measure, what they need to make soups, salads, ice cream cookies, pudding, prune whip, after school snacks, and how to clean up afterwords. View more info

The Williamsburg Art of Cookery or Accomplifh'd Gentlewoman's Companion

By: Bullock, Helen

Price: $22.74

Publisher: Colonial Williamfburg, Inc.: 1966

Edition: 13th Printing

Seller ID: 023106

Condition: Very Good


276 pp, quarterbound w/tan papercovered boards w/red pattern w/black cloth covered spine, dj is a 2/3's jacket where it doesn't cover the whole book (as issued). Collection of upwards of 500 of the most ancient & approved recipes in Virginia cookery. View more info

THE WILLIAMSBURG ART OF COOKERY or Accomplifh'd Gentlewoman's Companion

By: Bullock, Helen

Price: $18.28

Publisher: Colonial Williamfburg, Inc.: 1942

Edition: Facsimile

Seller ID: 032783

Condition: Very Good-


276 pp, quarterbound w/brown papercovered boards w/red-green pattern w/white cloth covered spine. Collection of upwards of 500 of the most ancient & approved recipes in Virginia cookery. book is rubbed on edges and has some wear to the corners. View more info

Jane Butel's Tex-Mex Cookbook

By: Butel, Jane, Illustrated

Price: $12.75

Publisher: New York, NY, Harmony Books: 1980

Seller ID: 020907

ISBN: 0517539861

Condition: Very Good


191 pp, brown papercovered boards w/gilt lettering, dj brown w/black lettering w/color illustrated front. The book contains everything you need to know about spices, chiles & sauces, & list of mail order sources that supply ingredients & equipment. Chile, tacos, enchiladas, tortillas are part of unisque style of cooking that originated in border states of Texas, New Mexico and Arizona. View more info

The Story of Butter Krust Bread

By: Butter Krust Bakery

Price: $8.50

Publisher: Texas, Butter Krust Bakery:

Seller ID: 031271

Condition: Very Good


unpaginated, blu-wht checkered & yel SC wraps w/color illustrated front & back. Booklet about the process of producing the Butter Krust Bread. It features new recipes made with Butter Krust Bread. slight winkling to the covers. . View more info

Dr. Ray's Recipe Book of Pretty Faire Eats: Anasazi Beans to Zucchini Soup, Blue Ribbon Winners, Trophy Chili

By: Calhoun, Ray

Price: $187.00

Publisher: Richardson, TX, Cecil Ray Calhoun: 1991

Edition: First Printing

Inscription: Inscribed & SIGNED By Author

Seller ID: 034617

ISBN: 0963085506

Condition: Near Fine


viii, 288 pp, glossy brown-red-blu-white-green color pictorial front & rear covers, w/black plastic comb, Inscribed & SIGNED by the author on the verso of the front cover. The author shares his award winning recipes which includes dishes adapted for culinary contests, recipes from family and friends, ideas gleaned from others, chili lore and recipes. The author shares information on how to prepare competition dishes for food contests. The book contains 30 pages on... View more info

Campbell's Red Kettle Soup Mix Recipes

By: Campbell, Carolyn

Price: $12.71

Publisher: Campbell's Soup:

Seller ID: 031652

Condition: Very Good


Soft Cover w/staples. Very Good/No Jacket. 24mo - over 5" - 6" Tall. unpaginated, red SC wraps in the shape of a kettle w/wht lettering. The booklet contains eight kinds of soups: beef noodle, old-fashioned beef, chicken noodle, cream of mushroom, cream of potato, noodle, onion and vegetable. It has 32 recipes using the Red Kettle Soup Mixes. View more info

The New England Butt'ry Shelf Cookbook : Receipts for Very Special Occasions

By: Campbell, Mary Mason

Price: $46.33

Publisher: Cleveland, GA, World Publishing Company: 1968

Edition: 2nd Printing

Seller ID: 040381

Condition: Very Good-


192 pp, rust cloth covered boards stamped w/gilt lettering on spine & front cover in double rules w/scroll above & below, mustard endpapers w/six red illustrations. In traditional New England houses the buttery is a small room located next to the kitchen, w/shelves filled w/jars, crocks, platters & plates of coutnry cooking. Book contains more than 200 recipes. Hare - N12 prev owner wrote on the ffep, small chips at top of spine & rubbed on boards at top of the spine, dj... View more info

GOOD THINGS TO EAT from Out of the Air : 136 Tested Radio Recipes

By: Carter, Winifred S., Illustrated by Photos

Price: $7.01

Publisher: Cincinnati, OH: The Proctor and Gamble Co. 1932:

Seller ID: 031944


Soft Cover w/staples. Very Good/No Jacket. 12mo - 7" to 7-1/2". 71 pp, blu & wht SC wraps w/illustrated front and chart on back. Collection of recipes from different radio personalities of the time. Chart on back has following programs printed : Mrs. Blake's Radio Column, Sisters of the Skillet, and Colonel Stoopnagle and Budd. View more info