Quantity: 1 available
486 pp, brown leatherette boards w/blind stamped title on front cover & black lettering on the spine, dj wht w/black lettering w/color illustrated front. The book tells you how to choose quality foods, how to prepare them w/eye to retaining their food values and how to use herbs & spices to add flavor & interest to ordinary dishes. dj soiled w/several small holes by spine, dj chipped at bottom edge, dj 4" tear on fore edge of front panel, light stain bottom front corner.
Title: The Rodale Cookbook
Illustrator: Gettings, T & Griffith, R.
Edition: First Edition
Publisher: Emmaus, PA, Rodale Press Book Division: 1977
ISBN Number: 0878570713
ISBN Number 13: 9780878570713
Binding: Hard Cover
Book Condition: Very Good
Jacket Condition: Good
Size: 8vo - over 8" - 9" Tall Octavo
Item: 1.00 Item
Seller ID: 030282
Keywords: RECIPES CULINARY CUISINE HERBS SPICES FOOD COOKBOOK NON-FICTION COOK BOOK