Bremer, Mary Moore New Orleans Creole Recipes
Metairie, LA Dorothea Thompson 1969 24th Edition Soft Cover w/plastic Comb Very Good- No Jacket Illustrated
86 pp, (4) index, light brown SC wraps w/red plastic binding, illustrated front cover. The booklet contains recipes for beverages, soups, gumbos, fish, shell-fish, game, poultry, meats, sauces, stuffings, omelettes, fritters, hors d' ouvres, sandwiches, salads, vegetables, pastries, desserts, candies, pickles, preserves, drinks and other items. light soiling on the front & rear covers.