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Edited By Berolzheimer, Ruth Listings

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1 edited by Berolzheimer, Ruth Culinary Arts Institute Encyclopedic Cookbook : Completely New Revised Edition
Chicago, IL Culinary Arts Institute 1969 New Revised Edition Hard Cover Very Good Good Illustrated 
974 pp, LXVI pp, white-light brown leatherette boards w/orange fork & spoon illustration on the front cover & spine w/dark blue lettering on the front panel & spine, color pictorial endpapers of different dishes of food, glossy green-black-wht dj w/color pictorial front, rear panels & green spine w/black-white, the book has ten thumb indexes for the different sections. The book contains thousands of recipes with hundreds of photos, food facts and ideas. The book begins with 2000 facts about food, followed by menu suggestions.and this is followed by the recipes in different catagories. dj small one inch chip at the top of the spine, 
Price: 44.16 USD
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2 edited by Berolzheimer, Ruth Culinary Arts Institute Encyclopedic Cookbook : Completely New Revised Edition
Chicago, IL Culinary Arts Institute 1962 New Revised Edition Hard Cover Very Good No Jacket Illustrated 
974 pp, LXVI pp, orange clothcovered boards w/black dots on front cover and spine, color pictorial endpapers of dishes of various foods. The book has sixteen thumb indexes for the different sections. The book contains thousands of recipes with hundreds of photos, food facts and ideas. The book begins with 2000 facts about food, followed by menu suggestions.and this is followed by the recipes in different catagories. slight rubbing and wear to the corners w/slight soiling & ageing to the edges. Prev owner wrote recipe for Peacn Pie Deluxe on the rfep. 
Price: 48.41 USD
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3 Berolzheimer, Ruth The American Woman's Cook Book
Chicago, IL Culinary Arts Institute 1950 National Binding Hard Cover Very Good Good- Photos 
viii, 856 pp, blu cloth boards w/dark red lettering, thumb indexes, color pictorial endpapers, dj red-yel-brown w/wraparound color pictorial. Contains info on how to buy food, facts about food, menu making, carving, table setting and other info along with recipes. dj missing two and half inch chip at the top of the spine, small chips along bottom edge of the dj. 
Price: 36.13 USD
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4 edited by Berolzheimer, Ruth and Van Rensselaer, Martha and Rose, Flora The American Woman's Cook Book
Chicago, IL Culinary Arts Institute 1949 National Binding Hard Cover Good- No Jacket Photos 
viii, 824 pp, green clothcovered boards w/dark red lettering, thumb indexes, color pictorial endpapers. Contains info on how to buy food, facts about food, menu making, carving, table setting and other info along with recipes. edges rubbed and worn, one inch tear at top front panel hinge, some tanning to the pages, bottom half of the front board has moisture rippling. 
Price: 19.13 USD
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5 Berolzheimer, Ruth The American Woman's Cook Book - New and Revised Edition
Garden City, NY Garden City Publishing Co., Inc. 1968 New and Revised Edition Hard Cover Good No Jacket Photos 
[6], 856 pp, liight green clothcovered boards w/gilt lettering on the spine, color pictorial endpapers, speckled edges. Contains info on how to buy food, facts about food, menu making, carving, table setting and other info along with recipes. corners and edges rubbed and worn, stain of the fore edge, prev owners name on verso of the ffep, recipe for buttermilk pie on the recto of the rfep. 
Price: 20.83 USD
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6 Berolzheimer, Ruth The Salad Book : 500 Delicious Salads
Chicago, IL Consolidated Book Publishers 1941 Masonite Boards w/4 Rings Very Good No Jacket Photos 
48 pp, brown masonite boards w/brown-yellow-green-white illustrated front board w/black lettering & green rings. This has a Culinary Arts Press booklet titled 500 Delicious Salads inside of two masonite boards that have illustration on the front. The masonite boards look like wooden boards. 
Price: 16.96 USD
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