Curio Corner Books

Quick Search

Author
Title
Description
Keyword
Advanced Search
 
Browse By Category
Americana
Children
Children's
Cook Book
History
Military
Southwest
Texana
Science Fiction

View Other Categories
 
 
 
 

Author Name    Clevely, Andi & Richmond, Katherine

Title   The Cooks Encyclopedia of Herbs

Binding   Soft Cover

Book Condition   Near Fine

Jacket Condition   No Jacket

Edition   First Edition

Size   8vo - Over 8" - 9" Tall

Publisher   New York, NY Lorenz Books 2000

ISBN Number    0754806170 / 9780754806172

Illustrator   Photos

Seller ID   038057

256 pp, blu SC wraps w/small color pictorials on the front & rear covers and the spine w/wht-gilt lettering. The book is a comprehensive guide to all aspects of growing and cooking with culinary herbs. It has a botanical A-Z directory of herbs for easy plant identification and over 80 recipes from soups, snacks to stews, salads and casseroles.

Herbs Cookery Cuisine Recipes Cook Book Seasoning Garden Harvesting

Price = 19.51 USD



Questions, comments, or suggestions
Please write to curobook@swbell.net
Copyright©2017. All Rights Reserved.
Powered by ChrisLands.com

 

 

cookie